OPENING ACT
“CRYIN’ TIME” JUMBO ONION RINGS
Our sweet onion rings are so delicious they are worth cryin' over. Hand battered & seasoned, then deep fried to a perfect gold. We serve these bad boys with our homemade ranch dressing. 15
MINI CHIMIS
Handmade chimichangas: cheddar cheese, rice, black beans, & Buck's Saddle Salsa, rolled up tight in a flour tortilla & deep fried for a crunchy melty good time. We serve this with freshly made guacamole & sour cream. 15
OKLAHOMA NACHOS
We take a ginormous serving of our delicious, seasoned fries, smother it with Buck's famous Texas chili, top it with our home-made beer cheese sauce & then drizzle it with the perfect amount of chipotle sour cream. (If you listen closely, you can hear them cheering in Chihuahua). 15
CHARCUTERIE BOARD
Asst. meats & cheese served with perfectly paired accoutrements. (Ask your server for today's selection.) Perfect to share for two. 30
soups & salads
MO’S STEAK SALAD
Our famous mesquite grilled sirloin steak cooked to order, served atop a bed of fresh mixed greens, with garden tomato, & our house made croutons. We even give you your choice of dressing because it is the country way to be polite like that. 27
GRILLED SALMON SALAD
We take our perfectly seasoned & grilled Atlantic salmon and serve it atop a bed of freshly mixed greens, garden tomatoes, sliced red onions and crumbled blue cheese. If that was not perfect enough, we drizzle our delicious champagne vinaigrette on it for a show stopping performance. 27
CAESAR SALAD
Crisp hearts of romaine, shaved Italian parmesan, & our house made croutons. 18
Add a mesquite grilled protein for Just a few 'Bucks' morel
Chicken Breast +4 I Sirloin Steak +9 I Shrimp +9
BUCK’S TEXAS CHILI
Smoky, beefy, cowboy approved and as rich as the roots of country music. This chili is made in house, comes Texas style with no beans, just exceptionally spiced. We serve it with a side of grated cheddar & diced red onions.
Cup 7 / Bowl 9
SOUP FOR THE SOUL
Our daily offering. Always fresh, always delicious. Ask your server for today's pick!
Cup 6 (Chowders & Specialty 7) I Bowl 7 (Chowders & Specialty 9)
DINNER SALAD & SOUP COMBO
Mixed greens w/garden tomato, house made croutons, sliced cucumber and your choice of dressing.
Served with a bowl of our daily soup. 18 (Chowders, Specialty & Chili a 'Buck' morel}
SOUND CHECK
TRADITIONAL “BUCK” BURGER
8oz Angus beef patty, cooked perfectly, served atop
a brioche bun, dressed with Buck's secret sauce, loaded with crispy lettuce, sliced red onion, &. juicy tomato. Served with a generous side of fries. 19
Add Cheese +2 I Add Double Smoked Applewood Bacon +3
SHERMAN TEXAS CHICKEN SANDWICH
Mesquite grilled chicken breast topped with our house made BBQ sauce, Buck's secret sauce, Ortega chiles, bacon, tomato, &. jack cheese. We serve this on grilled sourdough bread with a generous serving of fries. 19
THE ENCORE STEAK SANDWICH
Our dry rubbed (with Buck's famous seasoning) slow cooked
juicy tri tip steak, is sliced and served on grilled sourdough with melted jack cheese, grilled peppers &. onions, &. Buck's secret sauce.
You guessed it! We serve this with a side of Buck's Saddle Salsa, and a generous serving of fries. 21
MORE...
BRAD PAISLEY'S FISH & CHIPS
Like a seafood lullaby, we take 3 pieces of Atlantic cod hand dip it our beer batter, deep fry it to a golden crisp, and stack it atop a generous serving of our seasoned fries. We serve these melt in your mouth morsels with our house made tartar &. slaw. 22
MAIN STAGE
DOROTHY’S FAVORITE FILET MIGNON
The Fan Favorite. Our 8 oz. filet for a juicy tender & flavorful experience. Cooked to order, topped with our house made herb butter, and served alongside our southern style green beans, & mashed potatoes with gravy. 48
RED RIVER RIBEYE
Well marbled 12 oz. boneless rib eye, lightly sprinkled with Buck's famous seasoning, topped with our house made herb butter, and served alongside our southern style green beans, & mashed potatoes with gravy. Straight out of your Red River dreams. 40
DWIGHT YOAKAM’S BABY BACK RIBS
Low & slow, cooked pork baby back ribs, tossed onto our mesquite grill, and basted with our homemade BBQ sauce, for an outstanding flavorful, tender, bone lickin' experience. All served alongside our southern style green beans, & mashed potatoes with gravy. Half Rack 30
NEW YORK STRIP STEAK
Considered "The King of Steaks", this handsomely marbled strip loin will make you feel like royalty with its perfectly seasoned flavors. It is topped with our house made herb butter, served alongside our southern style green beans, and mashed potatoes with gravy. 40
SKILLET LICKER CHICKEN FRIED STEAK
Buck's favorite 'southern chicken fried' steak. Dunked Texas style in buttermilk, dredged in Buck's famous seasoning mix, and fried to a golden crispy piece of perfection. We pile it onto a bed of our mashed potatoes, served it with a hearty portion of our southern style green beans, and finish it off with our country sausage gravy. 30
GRILLED SALMON
Atlantic salmon, basted in garlic butter, seasoned with our own mix of herbs & spices, mesquite grilled to perfection and served alongside our southern style green beans, & rice pilaf. We added a grilled half lemon garnish for a fancy kick in the pants. 30
DON RICH SPECIAL
An exceptional premium 10 oz. top sirloin steak, to match the namesake. We season & grill it to perfection, top it with our house made herb butter and serve it alongside our southern style green beans & mashed potatoes with gravy. 36
FINALE
CARROT CAKE
So many layers of moist lightly seasoned carrot cake speckled with juicy raisins, crunchy walnuts &. pineapple between &. topped with the smoothest lightest cream cheese icing. Your Grandma would approve. 10
CHOCOLATE CAKE
Decadent layers of dark chocolate cake, silky chocolate filling &. a ganache topping. Then if that wasn't enough, we drizzle more chocolate over it just to be sure that you get the message. 10
NEW YORK STYLE CHEESECAKE
This is a perfect classic New York-style cheesecake with a buttery lightly spiced graham cracker crust and rich, dense filling made from the finest cream cheese. 10
Ask your server about our toppings.
BUCK’S FAVORITE “THE PALACE MUD PIE”
Layers of coffee & pecan ice cream, gourmet hot fudge sauce, and thin slices of almonds mounded over an Oreo cookie crust on a river of hot fudge topped with freshly whipped cream &. toasted almonds. 10
You may substitute any side for mashed potatoes, seasoned fries, our southern style green beans or rice pilaf, and we won't even charge you! Extra plates for sharing food will cost you $10 unless this is a ticked event, but if you ask real nice, we will give you two extra sides with that fee & throw in some buscuits & our sweet honey butter!
Thank You for understanding!
The consuming of raw or undercooked eggs, meat, poultry, seafood or shellfish may contribute to foodborne illness, especially if you have a medical condition.
